Shelf Life Determination refers to the process of identifying the period during which a product, especially food or perishable goods, remains safe and suitable for consumption or use. In the Indian context, this involves testing and confirming how long a product can maintain its quality, safety, and effectiveness under specific storage conditions.
For small business owners and first-time entrepreneurs in the food industry or other sectors dealing with consumable goods, shelf life determination is essential for complying with regulatory requirements set by authorities such as the Food Safety and Standards Authority of India (FSSAI). Accurate shelf life information must be declared on product labels, helping customers understand how long the product can be stored without losing its intended quality.
Beyond labeling, shelf life determination is crucial during product registration, quality assurance, and periodic compliance filings. It ensures that businesses meet safety standards, avoid legal penalties, and build consumer trust by delivering safe products. Proper shelf life management also helps reduce waste by guiding inventory and stock rotation.
To learn more about compliance related to shelf life and food product safety, you may find useful resources and solutions at FinTax24’s FSSAI services page, which assists businesses in navigating regulatory processes smoothly.
In summary, shelf life determination is a key step for any product-based business to ensure safety, meet Indian regulations, and maintain customer confidence.